Indlela yokugcwalisa isikhwama se-spouted?

Ngokuphambene neziqukathi zendabuko noma izikhwama zokupakisha, izikhwama ezimile ziya ngokuya ziduma phakathi kwamaphakethe awuketshezi ahlukahlukene, futhi lezi phakheji eziwuketshezi sezivele zenza indawo evamile emakethe. Ngakho-ke kuyabonakala ukuthi izikhwama zokuma ezine-spout seziba yimfashini entsha nemfashini yazo zonke izinketho zezikhwama zokufaka isiphuzo esiwuketshezi. Ngakho-ke indlela yokukhetha izikhwama zokuma ezinamaphiko ibalulekile kithi sonke, ikakhulukazi labo abagxila kakhulu emiklamo nemisebenzi yokupakishwa komkhiqizo. Ngaphandle kokuthi idizayini yokupakisha nokusebenza kuyisihloko esivame ukukhathazeka, abantu abaningi bavame ukuba nelukuluku lokwazi ukuthi bagcwalisa kanjani isikhwama esinama-spouted nokuthi bathululela kanjani okuqukethwe ngaphakathi ngaphandle kwephakheji. Empeleni, zonke lezi zinto zisebenza kahle zincike kukepisi eligxiliswe phansi kwesikhwama. Futhi lesi sici esikhethekile siyisihluthulelo sokugcwalisa isikhwama noma ukuthulula uketshezi ngaphandle. Ngosizo lwayo, izinyathelo ezinjalo ezingenhla zingasebenza kalula futhi ngokushesha. Kufanele kukhulunywe ukuthi lezi zigaba ezilandelayo zizokukhombisa ngokuningiliziwe ukuthi ungasigcwalisa kanjani isikhwama esinama-spouted uma kwenzeka kuvuza. Mhlawumbe othile usazoba nokungabaza mayelana nemisebenzi kanye nezici zalezi zikhwama zokupakisha ezinama-spouted, futhi ake siqhubeke futhi sizibheke.

Izikhwama zokupakisha ezimile zibhekisela esikhwameni sokupakisha esiguquguqukayo esinesakhiwo sokusekela esivundlile ngezansi kanye nombhobho phezulu noma ohlangothini. Isakhiwo sabo esizisekelayo singazimela ngaphandle kokusekelwa, okubenza bakwazi ukugqama uma beqhathaniswa nabanye. Khonamanjalo, i-twist cap ifaka iringi ekhombisa ukuphazamisa ezonqamuka kukepisi eyinhloko njengoba ikepisi livulwa. Kungakhathaliseki ukuthi uthela uketshezi noma ukulayisha uketshezi, udinga lokhu ukuze kusebenze. Ngenhlanganisela yesakhiwo esizisekelayo kanye ne-twist cap, izikhwama ezimile zilungele noma iluphi uketshezi okunzima ukubamba, olusetshenziswa kakhulu kujusi yezithelo nemifino, iwayini, uwoyela odliwayo, i-cocktail, izinto zokubasa, njll. Uma ucabanga usebenzisa isikhwama sokumisa esine-spout semikhiqizo yakho ewuketshezi, ungase uzibuze ukuthi lolu hlobo lokupakisha lugcwaliswa kanjani. Izikhwama ezingenayo i-spout ngokuvamile ziza ne-void evulekile lapho umkhiqizo ungafakwa khona, bese iphakheji ivalwa ngokushisa. Nokho, izikhwama spouted ukunikeza ezihlukahlukene futhi ongakhetha ngawe.

Indlela engcono kakhulu yokugcwalisa isikhwama esinama-spouted ngokuvamile sincike kufaneli. Ngaphandle kwale faneli, uketshezi luzovuza kalula phakathi nenqubo yokugcwalisa uketshezi esikhwameni sokupakisha. Nazi izinyathelo zokugcwalisa izikhwama ngendlela elandelayo: Okokuqala, ubeka ifaneli emlonyeni wesikhwama esinama- spouted, bese uhlola ngokucophelela ukuthi ifaneli ifakwe ngokuqinile yini nokuthi ifakwe endaweni efanele yini. Okwesibili, ubambe kancane kancane isikhwama ngesandla esisodwa futhi kancane kancane uthele uketshezi kufaneli, bese ulinda ukuthi okuqukethwe kuconse phansi esikhwameni. Bese uphinda lesi sinyathelo futhi kuze kube yilapho isikhwama sigcwele ngokugcwele. Ngemva kokugcwalisa isikhwama esinama-spouted, into eyodwa ongeke ukwazi ukuzitshwa ukuthi kufanele usibophe ikepisi ngokuqinile.